Summer Holidays Weekend Departures Between 1st July - 10th July 2021
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GREECE - SANTORINI
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Wine PairingKAMARA 'PURE NIMBUS' Xinomavro or black sour is a big grape with characteristics of the Nebbiolo variety. Dimitrios, after studying at the University of California Davis could see the potential of softening this powerful grape with Syrah and Merlot. Both Syrah and Merlot are vinified together, with Xinomavro being fermented by itself. Blended after ferment and aged in oak barrels for 12 months, leaving us with a big intense ruby wine, with flavours of blackberries, plum, cracked black pepper and a hint of spearmint. €30.00 Unavailable
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More Information GREECE - SANTORINISHARING MENU FOR 8 PEOPLE STARTER Kalamata Olives, Pickled Carrots, Baby Cucumbers Fava, Tzatziki Courgettes stuffed with warm Spiced Lamb, Mint Yogurt Pita MAIN Spatchcock Chicken, Lemon, Olive, Thyme & Garlic Marinade Htipiti Couscous, Herbs, Preserved Lemons Pomegranate, Pistachios Spanakopita, Greek Salad DESSERT Baklava Strudel with Orange Blossom Syrup Greek Yogurt with Pistachio and Honey
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GREECE - SANTORINIWeekend Departures Between 1st July - 10th July 2021 €350.00 Unavailable
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More Information Wine Pairing |
Wine PairingKAMARA PURE ROSE PET NAT - The story behind this wine is that one of Dimitrios's daughters wanted a sparkling for her wedding. It is entirely made by hand with fermentation in the bottle with the must of Xinomavro. The wine is not disgorged, making it slightly hazy with a coppery rose cast — a real gutsy wine, medium-bodied with tingling acidity and beautiful balance. A wild wine with notes of herbs, dry spice, sweet clementines and rising bread, all swirling around on fine, foamy bubbles. €32.00 Unavailable
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Summer Holidays Weekend Departures Between 1st July - 10th July 2021
We may not be travelling abroad this summer so let us bring you away on holidays through our destination menus. Menus Serve 8 People
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